Mother Organics’ 100% pure and natural Organic Ragi Flour is a rich source of fiber and helps to lower level of cholesterol. It is rich in calcium and antioxidants and all the varieties are gluten-free, an attractive alternative for wheat allergy sufferers.
Mother Organic Ragi Atta is low in fat proportion and a fair source of protein. Regular consumption of ragi whole promotes optimum weight, controls blood sugar and sound mind.
