Gluten free dalia is sorghum (jowar) grain product. Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients, including dietary fiber, iron, phosphorus and thiamine.
Gluten free dalia is sorghum (jowar) grain product . Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients,including dietary fiber, iron, phosphorus and thiamine.
Bajra dalia contains vitamins , minerals and very high fiber content which makesit healthier. It is a good source of energy and promotes heart health, possess anti-diabetic effect, helps in digestion and helps to prevent from cancer
Mother Organics’ 100% certified Organic Walnut are so rich, buttery and full of flavor that you’d swear they were just picked yesterday. These nuts are rich in oil, and are widely eaten both fresh and in cookery. They are also an excellent source of omega-3 fatty acids, and have been shown as helpful in lowering cholesterol.