Gluten free suji is sorghum (jowar) grain product. Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients, including dietary fiber, iron, phosphorus and thiamine.
Raosted Chana Sattu is also known as Bengal grams. It is ‘desi’ variety have a much higher fiber and rich in vitamins and minerals. Beneficial for health like weight loss, Prevention of cancer and diabetes, good source of protein and iron. Chana atta is also beneficial for Cardiovascular , stabilizes Blood sugar and reducing cholesterol levels
One of the most important nutrients is fiber. Barley is an excellent source of both soluble and insoluble fiber. Both Barley cereal and Barley grass juice is loaded with health nutrients.
Gluten free dalia is sorghum (jowar) grain product . Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients,including dietary fiber, iron, phosphorus and thiamine.
Lemongrass is a plant .Its leaves and oil are used to make medicines.In manufacturing sector lemongrass is used as a fragrance in soaps and cosmetics, lemongrass is commonly used as “lemon” flavoring in herbal teas. Lemongrass is used in multiple treatments like stomachache, high blood pressure, convulsions, pain, vomiting, cough, achy joints etc. People use its essential oil directly to their skin in order to treat headache, stomachache and muscle pain. Lemongrass oil is also used as a pesticide and a preservative. It is also used in Thai cooking.
Mother Organics’ 100% certified Organic Walnut are so rich, buttery and full of flavor that you’d swear they were just picked yesterday. These nuts are rich in oil, and are widely eaten both fresh and in cookery. They are also an excellent source of omega-3 fatty acids, and have been shown as helpful in lowering cholesterol.
Whole soy foods are an excellent source of fiber, B vitamins, calcium, and omega-3 fatty acids. Soy foods provide high-quality protein and are low in saturated fat and lactose alternative for many foods, soya has transcended its Asian origins to become the most widely cultivated legume across the globe a soya-rich diet helps to lower risk of breast cancer.
Mother Organics’ 100% pure and natural Organic Ragi Flour is a rich source of fiber and helps to lower level of cholesterol. It is rich in calcium and antioxidants and all the varieties are gluten-free, an attractive alternative for wheat allergy sufferers.
Mother Organic Ragi Atta is low in fat proportion and a fair source of protein. Regular consumption of ragi whole promotes optimum weight, controls blood sugar and sound mind.
