Raosted Chana Sattu is also known as Bengal grams. It is ‘desi’ variety have a much higher fiber and rich in vitamins and minerals. Beneficial for health like weight loss, Prevention of cancer and diabetes, good source of protein and iron. Chana atta is also beneficial for Cardiovascular , stabilizes Blood sugar and reducing cholesterol levels
Gluten free dalia is sorghum (jowar) grain product. Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients, including dietary fiber, iron, phosphorus and thiamine.
Maize Dalia is gluten free and can be used for making many delicacies. It provides relief from heat in summer and in winter it increases the capacity to withstand the cold weather conditions as it provides more energy for the calories consumed. Maize Dalia is beneficial for those suffering from diabetes. Maize Dalia contains many minerals, out of which phosphorus is the most important. It is essential for the normal growth and bone health. The other minerals are copper, magnesium, iron and zinc. The beta-cryptoxanthin in corn makes it good for the health of the lungs and may even help prevent lung cancer. The high amount of fiber present in corn helps lower cholesterol levels and also reduces the risk of colon cancer.
Our Organic Brown Basmati Rice is a naturally aromatic, long-grain variety of rice with its nutritious bran layer intact. With a fluffy cooked texture and nutty, earthy flavor and aroma, this fragrant rice has a firmer texture, higher fiber content, and stronger flavor than white basmati rice.
Mother Organics’ Organic white sugar (5kg) is made exclusively from natural sugar cane, it’s delicious, natural-white crystals have an authentic old-fashioned sugarcane taste and are never bleached.
Organic cane sugar is sugar minus the cancer-causing and environmentally damaging pesticides present in conventionally grown sugarcane. Use it anywhere you’d use standard sugar; it’s great for cooking, baking and sweetening your coffee or tea.
Jowar is the Indian name for sorghum, a cereal grain native to Africa. Also known as white millet, whole jowar kernels can be steamed, boiled, added to soups and stews or ground into a flour that can be used as a substitute for wheat flour in baked goods.
Jowar is a gluten-free, high-protein, cholesterol-free source of a variety of essential nutrients, including dietary fiber, iron, phosphorus and thiamine
Kalonji is an ayurvedic herb, producing blue flowers and black seeds, which are helpful in extracting Kalonji Oil. Kalonji are being eaten for centuries in the Gulf countries, India, Pakistan and Bangladesh.
Benefits of Kalonji :-
Kalonji is used for prevent from Diabetes, Asthma, Cough and Allergy, Cancer, Hair Loss.
Kalonji helps to improve Heart Health, Boosting Memory, Healthy Functioning of Kidney, Control Blood Pressure, Improved Skin Health, Promote Weight Loss, Boost Energy.
Kalonji helps to Cure Joint Pain, Cure Cough and Cold, Cure Tumors, Cure Liver Disorders and Jaundice, Piles.
Triphala comprises of the three herbal green fruits, namely:
Indian Gooseberry: This fruit is rich in vitamin C, which helps in boosting up the immunity level and is the best antioxidant.
Haritaki (Harad): Benefits of this herb just like amla.The best thing is this herb helps in preventing the eye diseases like cataract and glaucoma by strengthening the eye muscles.This herb helps to cure the wound faster or heal it quickly
Bibhitaki (Baheda): This herb is well known for its blood purifying property.This herb strengthens the hair root and is very effective in preventing hair graying. It also improves the immunity of the body against viral and bacterial infections.
Triphala powder is the complete health supplement. Triphala has antioxidant, anti-inflammatory, antibacterial and antiviral, anti-cancer effects. It cure anemia, jaundice, constipation, cough, asthma, fever, chronic ulcers, leucorrhoea, and pyorrhea.
