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Latest products
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Brown small rice basmati, being less processed than white rice, retains its whole-grain nutritional value. Basmati has the highest content of all rice for amino acids and essential nutrients. Rice is healthy it doesn’t contain fat, cholesterol, sodium and gluten. We procure small grain basmati rice from farmers in: Uttar Pradesh, Madhya Pradesh,Bihar and West Bangal
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Basmati rice has extra long grain, aromatic fragrance and is non-sticky after cooking.Grown without use of any chemicals, pesticides or insecticidesCultivated with controlled organic farming practices
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Brown basmati, being less processed than white rice, retains its whole-grain nutritional value. Basmati has the highest content of all rice for amino acids and essential nutrients. Rice is healthy it doesn’t contain fat, cholesterol, sodium and gluten
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Sona Masuri rice is called Bangaru Theegalu (meaning Golden Ivy). it is mainly cultivated in Andhra Pradesh districts Krishna, Guntur, Kurnool, Nellore, and West Godavari . In Telangana it is mainly cultivated in the Mahaboobnagar, Nizamabad, and Warangal. In Karnataka, it is mainly cultivated in the Raichur, Koppal and Bellary, Belagavi districts. Sona masuri rice is medium grain premium quality rice, light weight and aromatic. It contains less starch so easy to digest.
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Our organic Multi grain atta is the perfect mixture of those essential grains which are otherwise not possible for us to include in our daily diet. Thousands of farmers have taken up organic cultivation i.e. production of grains without the use of Chemical Fertilizers & Pesticides so that the consumers can get 100 percent guaranteed quality food products. It is full of fiber, protein, vitamin, energy & minerals. It is multipurpose, has long shelf life and highly nutritious. Adding small amount in daily diet can help feel more active, healthier and energetic. High fiber can help regulate blood sugar.The stomach thereby reduces appetite, protect against obesity. Extra protein content helps improve body strength. Vitamin is vital in strengthening immunity.
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One of the most important nutrients is fiber. Barley is an excellent source of both soluble and insoluble fiber. Both Barley cereal and Barley grass juice is loaded with health benefitting nutrients.Barley flour is a fine powder made by grinding whole barley grain. Barley flour can also be used in other cooking applications, such as acting as a thickener in soups and sauces.
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Mother Organic Ragi Atta
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Mother Organic Moong Dal Badiya (Mangodi Nuggets)
Mother Organic Moong Dal Badiya (Mangodi Nuggets) is extremely light and easy to digest. It can be eaten by those who are ill. Moong dhuli is one of the best vegetarian superfoods. It is known Mother Organic Moong Dal Badiya (Mangodi Nuggets) in India. It is basically a tiny circular shaped bean that is Yellow in colour.
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Organic Kabuli Channa
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Rajma Red
Rajma Red is design on kidney shaped bean. Their taste is similar to regular kidney beans and can be used to make variety of recipes. Rajma Red is caltivated from west of Kashmir. Rajma Red is high in potassium and it contains low sodium and fat. Rajma Red is help in reduction of blood pressure. Kidney beans are rich in soluble fiber which helps to eliminate cholesterol from the body. It also helps to prevent from hypertension, diabetes, lose weight. It strengthens the immune system Rajma is a popular North Indian vegetarian dish consisting of red kidney beans in a thick gravy with lots of Indian whole spices and usually served with rice and roti. Being a popular dish, it is prepared on all important occasions.
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Cow pea Red
Cow pea Red are commonly referred to as lobia peas in India. With a small black dot that resembles an eye.Cow Pea Red contains vitamins and minerals including vitamin A, B1, B2, B3, B5, B6, C, folic acid, iron, potassium, magnesium, calcium, selenium, sodium, zinc, copper, phosphorus. Cowpeas are beneficial for our skin and hair too.
