Organic Cow Ghee is made with butter from grass-fed cows on small family farms. It contains significant levels of vitamin A, vitamin E, and vitamin D. Omega-3s are healthy forms of fat that can be found in ghee. Ghee is made by simmering butter over low heat and removing the milk solids as they form.
Brown basmati, being less processed than whiterice, retains its whole-grain nutritional value. Basmatihas the highest content of allricefor amino acids and essential nutrients.Riceis healthy it doesn’t contain fat, cholesterol, sodium and gluten
Brown small rice basmati, being less processed than white rice, retains its whole-grain nutritional value.Basmati has the highest content of all rice for amino acids and essential nutrients. Rice is healthy it doesn’t contain fat, cholesterol, sodium and gluten. We procure small grain basmati rice from farmers in: Uttar Pradesh, Madhya Pradesh,Bihar and West Bangal
Maize Attais gluten free and can be used for making many delicacies. It provides relief from heat in summer and in winter it increases the capacity to withstand the cold weather conditions as it provides more energy for the calories consumed. Maize Atta is beneficial for those suffering from diabetes. Maize Atta contains many minerals, out of which phosphorus is the most important. It is essential for the normal growth and bone health. The other minerals are copper, magnesium, iron and zinc. The beta-cryptoxanthin in corn makes it good for the health of the lungs and may even help prevent lung cancer. The high amount of fiber present in corn helps lower cholesterol levels and also reduces the risk of colon cancer.
Chana atta is also known as Bengal grams. It is ‘desi’ variety have a much higher fiber and rich in vitamins and minerals. Beneficial for health like weight loss, Prevention of cancer and diabetes, good source of protein and iron. Chana atta is also beneficial for Cardiovascular , stabilizes Blood sugar and reducing cholesterol levels
Bajra Atta containsvitamins , mineralsand very high fiber content which makesit healthier. It is a good source of energy and promotes heart health, possess anti-diabetic effect, helps in digestion and helps to preventfromcancer
Rajma Chitra is design on kidney shaped bean. Their taste is similar to regular kidney beans and can be used to make variety of recipes. Rajma chitra is caltivated from west of Kashmir. Rajma chitra is high in potassium and it contains low sodium and fat. Rajma chitra is help in reduction of blood pressure. Kidney beans are rich in soluble fiber which helps to eliminate cholesterol from the body. It also helps to prevent from hypertension, diabetes, lose weight. It strengthens the immune system.
Moong dhuli is extremely light and easy to digest.It can be eaten by those who are ill. Moong dhuli is one of the best vegetarian superfoods. It is known moong dal in India. It is basically a tiny circular shaped bean that is Yellow in colour.
Rajma jammu is red and is smaller in size than the regular ones. We cultivate our organic Rajma jammu from Kashmir and east of Kashmir.
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